The menu is thick with choices, not just for the lau lau- and poi-loving crowd (no poi on the menu, though), but also for the vegetarian and the gluten-free diners.
The day BW Publisher Sally Freeman announces her intention to "push" the line between editorial and sales will be the day I'll hand her my resignation.
Praise be, the word "staycation" has dropped out of common usage. Clever as it may have been, we used that term until it was not only worn out but flat out cringe-inducing.
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