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  • Fizzy Math

    The pros and cons of beer growlers
      Boiseans can't seem to get their fill of growlers.
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  • 'Dip Everything in Chocolate'
  • 'Dip Everything in Chocolate'

    Boise Co-op's Meridian location offers cooking classes
      From mason jars full of soup makings to homemade vanilla extract or flavored honey, Boise Co-op's new Meridian location offers cooking classes full of unique ideas.
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  • Kimchi-Making Season
  • Kimchi-Making Season

    Korean families come together to make kimchi for the winter
      Kimchi-making parties are common this time of year in Korea, when families and friends converge to assemble giant batches of the bright red fermented pickle to last them through the winter.
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  • Even Stevens Opening in Boise
  • Even Stevens Opening in Boise

    Plus Meriwether moves and Pappy comes to town
      Even Stevens is all about sandwiches. Meriwether Cider is moving into Crooked Fence Brewery's old location.
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  • Gangnam Korean Restaurant
  • Gangnam Korean Restaurant

    New Korean hot spot brings banchan to the Bench
      The show-stealer was the grilled trout, scattered with a blanket of green onions and hot-pepper coins. Though the fish had plenty of tiny bones to contend with, the moist, flaky meat bathed in a lightly sweet and spicy sauce more than made up for the extra extraction efforts.
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  • A Food Hub Grows in Gem County
  • A Food Hub Grows in Gem County

    Sweet Valley spearheads juicy new project
      Sweet Valley has signed on to spearhead the food hub effort in Gem County, which will most likely take over an existing building in Emmett and work with producers in a 400-mile radius. Eventually, the goal is for the venture to grow into a producer-owned cooperative.
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