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  • A Beautiful Room

    100 years of pala at the Anduiza fronton
      Standing in the middle of the Basque Block, you'd never know it's there. But within the walls of the historic Anduiza Hotel, there is a 3,400-square-foot room with a 50-foot-high ceiling.
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  • Trey McIntyre Teams Up With Basque Dancers For Arrantza Preview
  • Trey McIntyre Teams Up With Basque Dancers For Arrantza Preview

    Thursday, Feb. 7
      The evening begins with a wine social hour starting at 5:30 p.m., followed by the performance of Arrantza at 6:30 p.m. By 7 p.m., the show will be over, but not the evening. A paella dinner will be served and the dancers—TMP and Oinkari alike—will answer questions from the audience. Tickets cost $40 each or four for $140.
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  • Attack of the Mortzillas
  • Attack of the Mortzillas

    Volunteers make thousands of Basque blood sausages for annual dinner
      Every November the smell of beef blood, onions and leeks wafts out from the Basque Center as volunteers make thousands of mortzillas, or Basque blood sausages.
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  • Imbibe: Basque Block WineFest

    Friday, Aug. 16
      If you're a wine lover, or perhaps just looking for a good time, it will serve you well to check WineFest at the Basque Block. Every guest will receive a commemorative glass, which can be filled at the event or later with a bottle won at the silent auction.
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  • San Inazio for Beginners
  • San Inazio for Beginners

    Get your Basque on
      Most of us who live in Boise have visited the Basque Block, we've eaten at Bardenay and walked past the insane parties held in the street every year. Not as many may know exactly what those festivals are about. This year, the Basque Museum and Cultural Center is making sure they do.
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