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Best Salty Balls 

Fried Mac and Cheese Croquetas at The Basque Market

Editors' Picks

Though we want to wince at the word fusion, sometimes conjoining two cultural cuisines can result in tastastic noms. Case in point: The Basque Market's mac and cheese croquetas. The crunchy, salty balls take all the comfort of the gooey American classic and then Basquify them by dredging them in flour and dumping 'em in the deep fryer. Mmmmm, Basquemerican.

(Sorry, no information is currently available for other years in this same award category.)


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