This old school Chinese hole-in-the-wall might confuse diners with its foliage-filled front entry, but back in the kitchen, the chef makes all of his noodles fresh in house.
Check out the overflowing, Italian-style deli sandwiches.
Argentine empanadas. Try the Gaucho and the Caramelo.
Shige Matzuzawa is the undisputed king of Japanese cuisine in the Treasure Valley.
After 20 years, Shige Matzuzawa is the Valley’s king of Japanese cuisine.
Sushi specials draw people in, and rolls like the Black Dragon and the Viking keep them coming back.
Sink your teeth into pizza pies, Philly cheesesteaks and pastas at this Italian-style eatery.
The spicy Korean chicken tacos with kimchi will “make your ninja kick.”
The pho dac biet is some of the best around and the spring rolls will have you jumping for joy.
Look over the wide selection of asian meats and vegetable. You pick it, they grill it. Culinary collaboration at its tastiest.
Mazzah is where carnivores and vegetarians can come together.
With cooked-in-front-of-you freshness, chicken, steak, seafood and vegetarian options are available and a sushi bar, this Japanese eatery will satisfy your cravings.
Cantonese-style cooking in a family atmosphere. Menu features vegetarian and light-dish options.
Idaho Pizza Company has the best pizza-and-salad lunch special around, and the signature Idaho Supreme lives up to its name.
Gyros and a fat slice of baklava for dessert.