Mia Edsall 
Member since Jan 31, 2013


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    Collister neighborhoodies congregate at this State Street counter-service cafe to nosh on homemade breakfast treats and Doma coffee, along with rotating weekly soups, sandwiches and family style dinners—all made from scratch with fresh, local ingredients. Lunch items include toasted ham and cheddar on brown bread, and a grilled portobello salad with mixed greens and radicchio. In the evenings, you can chill out with local live music or wind down with a wine tasting.
 

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