For some reason oyster crackers and saltines remain classy, even when they show up in a little plastic wrapper at a fine restaurant. But Bittercreek Alehouse and Red Feather Lounge have created a whole new level of class by making their own oyster crackers and completely avoiding the little plastic wrappers. It's just flour and water folks. Get a cookie sheet. Roll your own. We challenge you to try to make these tasty little morsels yourself. The next time you see the simple oyster cracker floating in your clam chowder, pause and take a moment to appreciate the artistry.