Christmas Eve Dinner
Sat., Dec. 24, 2-6 p.m. 2011
adults: $21.95; children 12 and younger: $14.95
Price includes your pick of starters, entrees, and dessert, including menu items such as Shrimp Bisque, Oven Roasted Prime Rib, Chicken Oscar, Roasted Leg of Lamb, and Chocolate Ecstasy with a Port Wine Chocolate Sauce. Email email@example.com for full menu and more information. Reservations recommended.