• Sully's Pub and Grill

    On the plate of Reviewer No. 2
      Sully's Pub and Grill is a dark, wood-lined pub complete with a fireplace and long, polished bar--the kind of place where patrons can tuck into bowls of Irish stew or fish and chips.
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  • El Gallo Giro

    On the plate of Reviewer No. 1
      The mole discovery was just the topping on an altogether wonderful dining experience.
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  • The Chef's Hut

    264 S. Cole Road, 208-376-3125. Open daily 6 a.m.-2 p.m.
  • Seasons Bistro Wine Bar and Catering

    1117 E. Winding Creek Dr., Ste. 150, Eagle, 208-939-6680, seasonsbistrocatering.com. Tue.-Sat.: 11 a.m.-8 p.m., Mon.: 11 a.m.-2 p.m.
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  • Baguette Deli

    On the plate of Reviewer No. 1
      Vietnamese food is all about juxtaposition: the spicy and the cool playing off each other to create ever-shifting flavor combinations.
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  • Eli's Italian Deli

    On the plate of Reviewer No. 2
      There needs to be a full campaign, warning everyone that trying this sandwich just once can lead to profound and undeniable cravings and the urge to run out to Eli's Italian Deli in downtown Boise and grab one at all times of the day.
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