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Best Local Vegetarian Food 

Shangri-La

Readers' Picks

Remember back when a tuna sandwich with gobs of mayo on white bread was considered a "diet" lunch option? Shangri-La Teahouse offers a healthier alternative with its raw, vegan mock "toona" salad sandwich on sprouted flax bread with avocado, tomato, greens and barley sprouts. Or if mock "toona" sounds fishy to you, sample other cruelty-free options like veggie burgers, soups, salads, pizzas and wraps.

Second Place: Tie, Boise Co-op and Madhuban Indian Cuisine

Third Place: Happy Fish Sushi and Martini Bar

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