This is a past event.
Pin It

Cinco de Mayo at Rick's 

When: Tue., May 5, 5:30 p.m. 2009
No regular menu items will be served during the fiesta, instead, sample some of Rick’s Caja China Pork using an age-old cooking technique. Stop by for lunch to see the cooker and smell the mouth watering flavor, but you'll have to wait until the party starts.



Subscribe to this thread:

Add a review

Roll over stars and click to rate.
Note: Comments are limited to 200 words.


© 2017 Boise Weekly

Website powered by Foundation