Member since Feb 7, 2011



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Re: “Barbacoa Brims with Bombast

I am sorry Boise Weekly fans--both of you. This critic is an idiot. Where does he describe the taste of the food? I ate there Saturday night and enjoyed the fillet on rock. It was the best steak I have ever had. I have travelled to every major city in this country. I have extended my spending beyond Chili's and Applebees. I can state this is one of the finest restaurant I have ever experienced. Maybe I am expecting too much but I thought a food critic might comment on the FOOD. When Frank Rich of the NY Times wrote about Broaway plays, he actually wrote about the play. He never wrote an article critical of the decor of the theatre and omitted the play!

2 likes, 1 dislike
Posted by demonpass on 02/07/2011 at 10:42 AM

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