Julie Justad-tolman 
Member since Sep 19, 2013



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Re: “Away with the Whey: Chobani Yogurt Puts Rural Idaho in a Stink

Instead of arguing about this issue, because I LOVE Greek yogurt, I have decided to do something to solve the acid whey problem. My son just graduated in chemical engineering from U of I. He was on a VIPER (Vandals Innovating Processes for Environmental Research) team that competed in New Mexico last spring. They won several awards for a project that I believe will be very beneficial to Chobani or any other Greek yogurt manufacturing operation. We will present our idea to the plant very soon. I'll keep you posted on the results!

7 likes, 0 dislikes
Posted by Julie Justad-tolman on 09/19/2013 at 10:23 AM

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