This is a past event.
Pin It

Scintillating Citrus 

When: Wed., Jan. 27, 6:30 p.m. 2016
Price: $12-$17
Celebrate the citrus season with instructor Brook Slee, Whole Foods Boise catering specialist. Slee will discuss the origins of these fruits and where they are grown today, and provide delightful, yet simple recipes utilizing the unique citrus varieties available at this time of year.



Subscribe to this thread:

Add a review

Roll over stars and click to rate.
Note: Comments are limited to 200 words.


© 2018 Boise Weekly

Website powered by Foundation