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Williams-Sonoma Cooking Class: Ina's Vegetarian Dinner 

When: Thu., Oct. 1, 6-8 p.m. 2015
Price: $50
Featuring the Barefoot Contessa's recipes, this vegetarian dinner is satisfying, delicious and perfect to enjoy with friends or family. MENU: lentil vegetable soup, portobello mushroom lasagna, broccoli rabe with garlic, and Outrageous Brownies.



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